Happy National Holiday! Get out those flags and celebrate everything you love about Belgium. Which is basically your typical work day at Agristo 😉🍟.
About us
Agristo is a producer of frozen potato products. The private label market being our main focus, we currently deliver 116 countries with over 300customers all around the world. Our customer base consists out of retailers, foodservice distributors, fast food chains and the processing industry. Agristo is a family owned business with a clear scope on the future and all its opportunities. We have three production sites of which two in Belgium and one in the Netherlands. In total, we currently produce about 400.000tons of finished products each year. With our workforce of more than 450 people we are able to excel in terms of flexibility, efficiency, competitiveness and excellent customer service which is acknowledged all over the World. As such we were able to grow double digit figures every year since the start of the century.
- Website
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www.agristo.com
External link for AGRISTO NV
- Industry
- Food and Beverage Manufacturing
- Company size
- 1,001-5,000 employees
- Headquarters
- Harelbeke-Hulste, West-Vlaanderen
- Type
- Privately Held
- Founded
- 1986
- Specialties
- Frozen french fries, Frozen potato specialties (croquettes/noisettes/...), High end frozen convenience products - Mash - Gratin, and Retail / Foodservice / Fastfood / Industry
Locations
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Primary
Get directions
Waterstraat 40
Harelbeke-Hulste, West-Vlaanderen 8531, BE
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Get directions
Venecoweg 12
Nazareth, Oost-Vlaanderen 9810, BE
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Get directions
Heieinde 1
Tilburg, 5047, NL
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Get directions
Ridder de Ghellinckstraat 9
Wielsbeke, Flemish Region 8710, BE
Employees at AGRISTO NV
Updates
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Who runs the world? Kids Why do people love our frozen potato products. Countless reasons. We can give you a few, and most of the play to the parents’ wishes and needs. However, often it’s the kids that decide what ends up in the shopping carts. See why frozen potato products check all the boxes for young and old. 👉 https://bit.ly/4cGShzZ
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Did you know that... Agristo once processed frozen salsify, cauliflower, leek and even fish? Our founders, Antoon Wallays and Luc Raes, saw the potential of frozen food early on. But it all started with greens in 1983. It would take 4 years before we took the step towards the delicious fries you know today. 👉 https://bit.ly/4cxXCtt
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“Marketing is not a department, it’s a skill” How your employees act can benefit your brand image. Glad to see our Potatoholics’ values are shared by employees throughout our value chain. We keep cultivating brand ambassadors, potato ambassadors, and great people.
𝗜𝗲𝗱𝗲𝗿𝗲𝗲𝗻 𝗠𝗮𝗿𝗸𝗲𝘁𝗲𝗲𝗿! Heb je op de autosnelweg ook vaak het gevoel dat sommige ondernemingen hun merknaam beter weglaten op bestelbusjes of vrachtwagens? Bij het merendeel van de witte, ongemarkeerde bestelbusjes weet je zelfs op voorhand – aan het stuur bevindt zich een chauffeur met een Ph.D in schofterig rijgedrag. Maar het kan ook anders. Dat toonde ene Remco Pollet mij onlangs. Op één van die vele, nauwe landweggetjes in West-Vlaanderen parkeerde hij mooi zijn zware truck zodat ik op de mountainbike veilig kon passeren. Het verbaasde me dermate dat ik terugreed en om wat uitleg vroeg. “Ja hoor. Ik woon hier. Maar anders zou ik ook opzij zijn gegaan.” Dank je wel, Remco! Kijk, het toont nogmaals aan – marketing is geen afdeling, het is een bekwaamheid. En iedereen kan een bijdrage leveren in de positieve beleving van je merk. Zijn kleine actie gaf de merknaam Agristo direct een imposante glans. Eén suggestie – als je dergelijke chauffeurs hebt, dan zou ik de naam van het transportbedrijf (Decancq) in grotere druk op de cabine plaatsen. Wees trots op de medewerkers. Zij zullen jou trots maken. Conclusie: klantgerichtheid en customer experience is vaak geen zaak van dure transformatie of veel data. Het ligt heel vaak besloten in de opmerkzaamheid van een medewerker die op een alledaags moment iets niet alledaags doet. #employerbranding #marketing #Agristo - - - - - - - - - - - - - - - - 😊 Wil je meer weten over het opbouwen van klantgerichtheid en customer experience, dan beveel ik je graag het recente boek Henry Robben en mezelf aan - 𝗗𝗲 𝗖𝘂𝘀𝘁𝗼𝗺𝗲𝗿 𝗟𝗲𝗮𝗱𝗲𝗿. Verkrijgbaar via o.m. Bol, Amazon, Managementboek en Standaard Boekhandel.
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The main star? The side! At the British Frozen Food Awards, our SIDEWINDERS ® fries, in cooperation with @The Food Heroes Koffmann’s, was awarded Gold in the category Best New Side. Crispy outer ends and a fluffy middle with pure potato taste … what’s not to love. 👉 https://bit.ly/4bEA8Bw
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As the festival lights dim and the last chord strums, the real headliner takes the stage … the food! 🎶🍔 Gone are the days of simple snacks; welcome to a world where every bite is a gourmet experience. Discover why festival food has stepped up its game. 👉 https://bit.ly/3xKU7AF
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Fresh or frozen? Your gut feeling might think fresh, but we’re here to tell you it’s frozen! Agristo is about to break down the myths: check out our latest blog post and see why in many ways frozen products have the edge on fresh.👉 https://bit.ly/4ckDGu7
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A four-hit night for Agristo at the British Frozen Food Awards. The British Frozen Food Federation handed out awards to the best newcomers of 2024 in retail and foodservice. Guess what? Agristo bagged 4 podium spots, two of which we received the gold. Congratulations to our partners, and to our Research and Product Development teams! In the retail space, we were awarded gold and silver for Best New Potato product with our Perfect Double Butter Mash and Luxury Southern Fried French Fries. We also claimed the Bronze Best New Side with our delicious Luxury Honey Roast Parsnips. In food service our partnership with Koffmann led to winning Gold Best New Side, presenting the SIDEWINDERS ® fries.
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