Stolt Sea Farm

Stolt-Nielsen Limited reports unaudited results for the second quarter and first half of 2024: https://lnkd.in/gPtyiUxY Stolt-Nielsen CEO, Dr. Udo Lange, said: “I am very pleased with the overall strong performance of the Company, and our ability to deliver on our strategy and initiatives across the board as we aspire to be Simply the Best for our shareholders, customers and people." Today, July 11 at 15:00 CEST, please access the video conference here: https://lnkd.in/gErgrrQA #StoltNielsen #financialresults #stolttankers #stolthaventerminals #stolttankcontainers #stoltseafarm

Our President, Jordi Trias Fita, was delighted to speak with Drew Cherry on the IntraFish Media podcast yesterday. Jordi spoke about the continuing strength and success of our business and our turbot and sole brands, both of which have recently won 2024 Superior Taste Awards for exceptional taste and quality. He highlighted our growth and expansion plans, which include an ongoing commitment to aquaculture innovation, sustainability and meeting market demands for high-quality, responsibly produced seafood. Jordi and Drew also discussed how we are effectively responding to challenges and changes within the market, and the people who continue to make Stolt Sea Farm a success and deliver on our mission to ensure future generations continue to enjoy wonderful seafood! Thank you to Drew and IntraFish for this opportunity to talk about our business.   #stoltseafarm #sustainableseafood #landbased aquaculture #intrafish

We are absolutely thrilled that three of our products - Prodemar fresh sole, Prodemar fresh turbot and premium frozen turbot fillets - have received Superior Taste Awards from the International Taste Institute, two of them for the second year in a row! Once again, our fresh turbot received the highest, three-star 'exceptional' rating, as did our premium frozen turbot fillets.  Read more: https://lnkd.in/eDjtW3H2 #stoltseafarm #awardwinningseafood #superiortasteawards #prodemar

We have opened a new unit at our facility in Lira, Spain, as part of our participation in the European LIFE REFISH project, which aims to reduce waste and optimise the use of by-products from aquaculture activity. We are committed to supporting a more circular economy and to ensuring future generations continue to enjoy wonderful seafood. Read more: https://lnkd.in/eR2erM5T #stoltseafarm #sustainableseafood #aquaculture

We have loved being at the Global Seafood Marketplace in Barcelona, which ends today! We have showcased our award-winning turbot and sole to hundreds of guests who have been able to sample our delicious seafood. For one final day, please visit us at this fantastic event - details below! Watch the video: https://lnkd.in/gwGAGJ7J #stoltseafarm #sustainableseafood #prodemar #SEG24

We're excited to be attending the Global Seafood Marketplace in Barcelona, April 23-25, where will showcase our award-winning turbot and sole. Please visit us at this fantastic event - details below! #stoltseafarm #sustainableseafood #prodemar #SEG24

We are delighted that our turbot facility in Oye, Norway has received the globally recognised sustainability certification from the Aquaculture Stewardship Council (ASC).  Our Oye facility was independently assessed against strict criteria. The certification not only confirms the sustainability of our operations and our turbot ongrowing facility, but also Stolt Sea Farm's commitment to sustainable practices across our operations and in our interactions with local communities. Read more: #stoltseafarm #sustainableaquaculture #AquacultureStewardshipCouncil

📣Stolt-Nielsen Annual Report 2023 published today. Read the report here: https://lnkd.in/emHUn-EN #StoltNielsen #financialresults #annualreport

Last week the Stolt Sea Farm Marketing team organised a special event in Seoul, South Korea, during which our turbot was presented and prepared in four delicious dishes by Spanish chef Manu Manzano, owner of The Xef Cocina restaurant in Seoul. We were pleased to welcome professionals from the hospitality sector including representatives of the Marriott and Grand Hyatt hotel groups and Korean Airlines. The event was a great success, and we are busy preparing many more events to showcase our products to new markets! For more information about our Prodemar(TM) seafood, please contact our marketing team: marketing.ssf@stolt.com #stoltseafarm #prodemar #prodemarturbot #sustainableseafood #xefcocina

Stolt Sea Farm is proud to support International Women's Day 2024, together with our colleagues across Stolt-Nielsen! #stoltseafarm #iwd2024 #inspireinclusion