The Cadogan, A Belmond Hotel

Be Remarkable at The Cadogan, A Belmond Hotel. We are hiring for a Director of Food & Beverage. Working alongside the General Manager to set, drive and lead the food & beverage strategy for the hotel this is an exciting time to join the senior leadership team at The Cadogan. Using your experience as an expert in luxury hospitality, you will act with heart and be a brand ambassador for Belmond representing The Cadogan with authenticity and integrity. If you possess these qualities and are passionate about leading in the luxury hospitality industry we invite you to apply for this exciting opportunity: https://lnkd.in/eQc-XRxu #BelmondTalents #CelebrateYourPassion #TheCadogan #London

We are thrilled to announce that The Cadogan, a Belmond Hotel, London has been awarded Tripadvisor 2024 Travellers’ Choice Best of the Best Hotel, highlighting exceptional hotels around the world. Being acknowledged and selected by Tripadvisor is a true honour. We are incredibly proud of our exceptional team for this achievement. Discover more about The Cadogan here: https://shorturl.at/eKkia #TheArtOfBelmond #TheCadogan #London

Be Remarkable at The Cadogan, A Belmond Hotel. We are hiring for a Director of Human Resources. Working alongside the General Manager to set, drive and lead the people strategy and vision for the hotel this is an exciting time to join the senior leadership team at The Cadogan. Using your experience as an expert in luxury hospitality, you will act with heart and be a brand ambassador for Belmond representing The Cadogan with authenticity and integrity. If you possess these qualities and are passionate about leading in the luxury hospitality industry we invite you to apply for this exciting opportunity: https://shorturl.at/GjTUk #BelmondTalents #CelebrateYourPassion #TheCadogan #London

New book launch by Chef Benoit Blin. With 'Bake with Benoit Blin', you are cordially invited to dive into an epicurean journey alongside Benoit Blin MCA, celebrated Chef Pâtissier at Le Manoir aux Quat’Saisons and The Cadogan as well as esteemed judge on Bake Off: The Professionals. With nearly three decades shaping sublime pastry creations, Chef Benoit now extends his mastery into your home, with his exquisite book published by HARDIE GRANT UK LIMITED. Throughout the challenges presented during lockdown, Chef Benoit transformed limitation into inspiration - meticulously crafting each recipe to bring the finesse of his professional kitchen into yours. Every page whispers secrets accumulated over years behind closed kitchen doors and now unveiled for your personal discovery. Indulge in a celebration of textures and flavours as you master cakes, pastries, and show-stopping desserts that bare the hallmark of a professional. Now available in your favourite bookshops and signed copies exclusively at Le Manoir aux Quat'Saisons, A Belmond Hotel and The Cadogan, A Belmond Hotel. #TheArtOfBelmond #PastryBook #UK

Chelsea in Bloom at The Cadogan.   As the RHS Chelsea Flower Show ushers in its annual celebration of horticultural magnificence, The Cadogan is poised to embrace this year's 'Floral Feasts' theme with an enchanting nod to nature’s bounty. In a delightful pop-up collaboration, we are honoured to partner with The Gelato Kitchen by Anshu Anghotra to present The Cadogan Cart - a vibrant homage to artisanal gelato flavours and floral artistry by NIKKI TIBBLES AT WILD AT HEART LIMITED   From May 20th, guests will be invited to discover The Cadogan Cart, elegantly situated on our newly-crafted terrace along Pavilion Street. Here awaits a sensory journey through seven exquisite gelato flavours, each meticulously crafted from the finest seasonal produce and natural ingredients without any artificial additives. Revel in the classic tastes of Bronte Pistachio, New Forest English Strawberry, Belgian Chocolate, Tiramisu, as well as our signature fusion of Burgundy cassis & Sorrento lemon.    Join us at The Cadogan for this special celebration where culinary tradition meets floral elegance.   The Cadogan Cart is open daily, from 11am-7pm 75 Sloane Street, SW1X 9SG Chelsea, London   #TheArtOfBelmond #TheCadoganCart #ChelseaInBloom #ChelseaFlowerShow #London

We are thrilled to announce that we have been featured in 'The Best 15 London Hotels' in Travel + Leisure, highlighting exceptional London hotels. Being acknowledged and selected by Travel + Leisure is a true honour. We are incredibly proud of our exceptional team for this achievement. Discover the 15 Best: https://shorturl.at/dfyNZ #TheArtOfBelmond #TheCadogan #Awards

Happy International Women's Day to all the remarkable women at The Cadogan and beyond! Today we extend our appreciation to the exceptional women of The Cadogan, guiding our journey with their passion and dedication. From our dedicated team members to the visionary leaders shaping our industry, your contributions inspire us every day. Thank you for your invaluable role in making The Cadogan the extraordinary place it is today. #BelmondTalents #internationalwomensday #TheCadogan #London

Marry me in Chelsea. Enjoy the privacy and intimacy of The Cadogan for an idyllic small wedding or romantic elopement with just your closest loved ones. Say ‘I do’ in one of our charming suites and say your toasts with chilled champagne by a cosy fire. The Cadogan and The Kensington & Chelsea Registrars would be delighted to invite you to our Wedding Open Day on Sunday 24 March 2024. Hosted at The Cadogan, A Belmond Hotel, London, 9am-5pm Explore The Cadogan’s events spaces whilst browsing our handpicked wedding suppliers. Meet the hotel’s experienced team alongside our friendly registrars during our exclusive event, both teams will be on hand to assist with your special day. Confirm your attendance: https://lnkd.in/e2_4d27w 📸 2 and 4: Smintz Family beautifully captured by Barker Evans #TheArtOfBelmond #weddings #London

Be Remarkable at The Cadogan, A Belmond Hotel. We are hiring a General Manager to lead our team. Using your experience as an expert in luxury hospitality, you will act with heart and be a brand ambassador for Belmond representing The Cadogan with authenticity and integrity. We are looking for a genuine and authentic leader, who can captivate others with their storytelling abilities, has an impeccable eye for detail and experience in consistently exceeding guest expectations. If you possess these qualities and are passionate about leading in the luxury hospitality industry we invite you to apply for this exciting opportunity: https://lnkd.in/ejs58kqH #BelmondTalents #CelebrateYourPassion #TheCadogan #London

Breaking Bread with Benoît Blin. Now at the helm of the Afternoon Tea at The Cadogan, A Belmond Hotel Benoît Blin uses the power of imagination to design the finest culinary creations. In this episode of our Breaking Bread series, the star chef describes how he brought a French flair to the quintessentially British delights. Au revoir, cake stands and cucumber sandwiches – at The Cadogan Lounge, taste a flavoursome tartine baguette with tapenade, egg mayonnaise with truffle brioche and a slice of heavenly-made yuzu lemon cake with citrus compote. Watch the full film here: https://lnkd.in/eiqAs54A #TheArtOfBelmond #TheCadogan #London